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ANTONELLO RISTORANTE, one
of the finest Italian restaurants in Southern California, has been praised
by restaurant critics the world over for two decades. With the release of
ANTONELLO GOURMET PASTA SAUCE, made from recipes passed over generations,
restaurant founder Antonio Cagnolo has unlocked the secrets of his
family's kitchen. Just as his grandmother did, Cagnolo prepares his sauces
with only the freshest ingredients and free of preservatives. Brought to
you, ANTONELLO GOURMET PASTA SAUCE is truly "A kitchen tradition… from our
family to yours".
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